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Cooking Light

Cooking Light
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Available Formats
Category
Food & Cooking
Periodicity
Monthly
Country
United States

With more than 11 million readers each month and millions of visitors of its website, Cooking Light is one of the largest magazines about nutrition and healthy lifestyle. Established in 1987, it quickly became an authority in the cooking world. Living healthy by eating good food is the main focus of Cooking Light, but the magazine also provides tips and information about fitness and nutrition. Recipes include everything from breakfast to dinner while Cooking 101 will teach you some tricks such as inviting people to dinner, freezing food in a way that it will keep its taste or what to cook for Valentine's Day. Each year the magazine gives a 20 000 dollars Best Recipe Award and everyone is welcome to take part - so why wouldn't you become the next 20 000 dollar winner? Subscribe to Cooking Light today and get access to web-exclusive material and videos and change your life for good. The magazine is published monthly by the Southern Progress Corporation.


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