Grit 1 March 2011 Issue

To Bee or Not to Bee?

Ten compelling reasons to encourage your inner beekeeper.

Page: 34 | -2 Likes | 0


Eating without Bar Codes

Family's experience holds promise for those searching for a locavore's approach to food.

Page: 50 | 1 Likes | 0


True Grit Embodies Real Pioneer Spirit

Page: 6

Good Things to Know

Page: 9

Looking Back: Grandma's Loom

Weaving generations together with homemade rugs.

Page: 14

Along Came a Spider

Arachnophobes beware, arachnids are everywhere!

Page: 18

Quiz Grit: Go with the Flow

Septic systems exposed.

Page: 23

Recipe Box: a Sandwich in the Making

Cook up corned beef or meatloaf and bake a loaf of bread.

Page: 38

Home on the (Free-) Range

'Where the hens and the rooster are happy all day...'

Page: 42

Starting from Scratch

Learn how to get garden growing.

Page: 46

Getting Back to the Roots

A new crop of tourism is sprouting in the country.

Page: 54

Backyard Duck Keeping Made Easy

Add waterfowl to your backyard flock for eggs, ducklings and entertainment.

Page: 58

Wild Grit: the American Beaver

Nature's hydroengineers present several challenges.

Page: 76

Heritage Cattle on the Rebound

Many of the historic breeds offer characteristics perfect for small farms and sustainable agriculture.

Page: 82

Reverie

Meeting nature halfway.

Page: 96



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